Cuba vs Guatemala: IPCC Agriculture — Emissions Share

Cuba
71.15 %
in 2023
Guatemala
71.91 %
in 2023
Cuba rank
100th
Guatemala rank
97th

IPCC Agriculture — Emissions Share over time

  • Cuba
  • Guatemala
020406080199020062023

How they compare

Guatemala currently reports 71.91 % against 71.15 % in Cuba, a difference of 0.76 %.

The two have swapped places 10 times across 34 shared years of data; in 1990 it was Guatemala ahead.

Cuba ranks 100th and Guatemala ranks 97th of 209 countries.

Across the 4 decades both report, Cuba averaged higher in 1 and Guatemala in 3.

Head to head by decade

Decade Cuba Guatemala Difference Ahead
1990s 71.55 % 74.45 % 2.91 % Guatemala
2000s 69.22 % 72.91 % 3.69 % Guatemala
2010s 75.07 % 75.18 % 0.113 % Guatemala
2020s 72.72 % 72.16 % 0.5575 % Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions share, Cuba or Guatemala?
Guatemala, at 71.91 % against 71.15 % in Cuba as of 2023.
What is the difference in ipcc agriculture — emissions share between Cuba and Guatemala?
0.76 %, with Guatemala ahead.
How many years of comparable data are there for Cuba and Guatemala?
34 years are reported by both, from 1990 to 2023.
How do Cuba and Guatemala rank globally for ipcc agriculture — emissions share?
Cuba ranks 100th and Guatemala ranks 97th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions Share (N2O)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.