Eswatini vs Serbia and Montenegro: IPCC Agriculture — Emissions Share
Eswatini
74.76 %
in 2023
Serbia and Montenegro
75.07 %
in 2005
Eswatini rank
93rd
Serbia and Montenegro rank
92nd
IPCC Agriculture — Emissions Share over time
- Eswatini
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 75.07 % against 74.76 % in Eswatini, a difference of 0.31 %.
The two have swapped places 4 times across 14 shared years of data; in 1992 it was Eswatini ahead.
Eswatini ranks 93rd and Serbia and Montenegro ranks 92nd of 223 countries.
Eswatini has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eswatini | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77.57 % | 75.4 % | 2.17 % | Eswatini |
| 2000s | 78.29 % | 74.39 % | 3.89 % | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions share, Eswatini or Serbia and Montenegro?
- Serbia and Montenegro, at 75.07 % against 74.76 % in Eswatini as of 2005.
- What is the difference in ipcc agriculture — emissions share between Eswatini and Serbia and Montenegro?
- 0.31 %, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Eswatini and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Eswatini and Serbia and Montenegro rank globally for ipcc agriculture — emissions share?
- Eswatini ranks 93rd and Serbia and Montenegro ranks 92nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.