Argentina vs Northern America: IPCC Agriculture — Indirect emissions
IPCC Agriculture — Indirect emissions over time
- Argentina
- Northern America
How they compare
Northern America currently reports 85.16 kt against 37.79 kt in Argentina, a difference of 47.37 kt.
That makes Northern America's figure about 2.3 times Argentina's.
Across all 63 years both countries report, Northern America has been ahead every year.
Argentina ranks 14th and Northern America ranks 16th of 196 countries.
Northern America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36.62 kt | 79.61 kt | 42.99 kt | Northern America |
| 1970s | 39.67 kt | 91.11 kt | 51.44 kt | Northern America |
| 1980s | 37.59 kt | 87.71 kt | 50.12 kt | Northern America |
| 1990s | 35.43 kt | 84.34 kt | 48.9 kt | Northern America |
| 2000s | 38.09 kt | 86.54 kt | 48.45 kt | Northern America |
| 2010s | 37.9 kt | 86.1 kt | 48.2 kt | Northern America |
| 2020s | 38.88 kt | 86.37 kt | 47.49 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — indirect emissions, Argentina or Northern America?
- Northern America, at 85.16 kt against 37.79 kt in Argentina as of 2023.
- What is the difference in ipcc agriculture — indirect emissions between Argentina and Northern America?
- 47.37 kt, with Northern America ahead.
- How many years of comparable data are there for Argentina and Northern America?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Northern America rank globally for ipcc agriculture — indirect emissions?
- Argentina ranks 14th and Northern America ranks 16th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf