Cuba vs Republic of Korea: IPCC Agriculture — Indirect emissions
IPCC Agriculture — Indirect emissions over time
- Cuba
- Republic of Korea
How they compare
Cuba currently reports 2.95 kt against 2.75 kt in Republic of Korea, a difference of 0.2 kt.
That makes Cuba's figure about 1.1 times Republic of Korea's.
Across all 63 years both countries report, Cuba has been ahead every year.
Cuba ranks 80th and Republic of Korea ranks 83rd of 196 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.93 kt | 0.9356 kt | 2.99 kt | Cuba |
| 1970s | 3.7 kt | 1.15 kt | 2.55 kt | Cuba |
| 1980s | 3.55 kt | 1.48 kt | 2.07 kt | Cuba |
| 1990s | 3.55 kt | 1.9 kt | 1.65 kt | Cuba |
| 2000s | 3.27 kt | 1.94 kt | 1.33 kt | Cuba |
| 2010s | 3.38 kt | 2.46 kt | 0.9226 kt | Cuba |
| 2020s | 3.04 kt | 2.71 kt | 0.3245 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — indirect emissions, Cuba or Republic of Korea?
- Cuba, at 2.95 kt against 2.75 kt in Republic of Korea as of 2023.
- What is the difference in ipcc agriculture — indirect emissions between Cuba and Republic of Korea?
- 0.2 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Republic of Korea?
- 63 years are reported by both, from 1961 to 2023.
- How do Cuba and Republic of Korea rank globally for ipcc agriculture — indirect emissions?
- Cuba ranks 80th and Republic of Korea ranks 83rd of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf