Indonesia vs United Republic of Tanzania: IPCC Agriculture — Indirect emissions
IPCC Agriculture — Indirect emissions over time
- Indonesia
- United Republic of Tanzania
How they compare
Indonesia currently reports 30.22 kt against 29.48 kt in United Republic of Tanzania, a difference of 0.74 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 18th and United Republic of Tanzania ranks 19th of 229 countries.
Across the 7 decades both report, Indonesia averaged higher in 6 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Indonesia | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.27 kt | 6.6 kt | 0.678 kt | Indonesia |
| 1970s | 7.3 kt | 7.99 kt | 0.6827 kt | United Republic of Tanzania |
| 1980s | 10.51 kt | 9.52 kt | 0.9886 kt | Indonesia |
| 1990s | 14.78 kt | 10.95 kt | 3.82 kt | Indonesia |
| 2000s | 16.39 kt | 14.05 kt | 2.33 kt | Indonesia |
| 2010s | 23.84 kt | 20.33 kt | 3.52 kt | Indonesia |
| 2020s | 29.2 kt | 27.9 kt | 1.3 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — indirect emissions, Indonesia or United Republic of Tanzania?
- Indonesia, at 30.22 kt against 29.48 kt in United Republic of Tanzania as of 2023.
- What is the difference in ipcc agriculture — indirect emissions between Indonesia and United Republic of Tanzania?
- 0.74 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Indonesia and United Republic of Tanzania rank globally for ipcc agriculture — indirect emissions?
- Indonesia ranks 18th and United Republic of Tanzania ranks 19th of 229 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf