Nigeria vs Western Africa: IPCC Agriculture — Indirect emissions
IPCC Agriculture — Indirect emissions over time
- Nigeria
- Western Africa
How they compare
Western Africa currently reports 123.22 kt against 41.61 kt in Nigeria, a difference of 81.61 kt.
That makes Western Africa's figure about 3.0 times Nigeria's.
Across all 63 years both countries report, Western Africa has been ahead every year.
Nigeria ranks 13th and Western Africa ranks 14th of 196 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nigeria | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.79 kt | 25.18 kt | 19.39 kt | Western Africa |
| 1970s | 8.95 kt | 30.88 kt | 21.92 kt | Western Africa |
| 1980s | 13.62 kt | 38.99 kt | 25.38 kt | Western Africa |
| 1990s | 19.14 kt | 50.27 kt | 31.13 kt | Western Africa |
| 2000s | 26.51 kt | 71.16 kt | 44.64 kt | Western Africa |
| 2010s | 35.24 kt | 98.45 kt | 63.21 kt | Western Africa |
| 2020s | 40.83 kt | 119.6 kt | 78.77 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — indirect emissions, Nigeria or Western Africa?
- Western Africa, at 123.22 kt against 41.61 kt in Nigeria as of 2023.
- What is the difference in ipcc agriculture — indirect emissions between Nigeria and Western Africa?
- 81.61 kt, with Western Africa ahead.
- How many years of comparable data are there for Nigeria and Western Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Nigeria and Western Africa rank globally for ipcc agriculture — indirect emissions?
- Nigeria ranks 13th and Western Africa ranks 14th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf