Portugal vs Serbia: IPCC Agriculture — Indirect emissions
IPCC Agriculture — Indirect emissions over time
- Portugal
- Serbia
How they compare
Serbia currently reports 1.3 kt against 1.3 kt in Portugal, a difference of 0 kt.
The two have swapped places 5 times across 18 shared years of data; in 2006 it was Portugal ahead.
Portugal ranks 106th and Serbia ranks 105th of 196 countries.
Portugal has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Portugal | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.55 kt | 1.46 kt | 0.0977 kt | Portugal |
| 2010s | 1.45 kt | 1.4 kt | 0.0514 kt | Portugal |
| 2020s | 1.42 kt | 1.36 kt | 0.0644 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — indirect emissions, Portugal or Serbia?
- Serbia, at 1.3 kt against 1.3 kt in Portugal as of 2023.
- What is the difference in ipcc agriculture — indirect emissions between Portugal and Serbia?
- 0 kt, with Serbia ahead.
- How many years of comparable data are there for Portugal and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Portugal and Serbia rank globally for ipcc agriculture — indirect emissions?
- Portugal ranks 106th and Serbia ranks 105th of 196 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf