Armenia vs Greece: IPPU — Emissions
IPPU — Emissions over time
- Armenia
- Greece
How they compare
Greece currently reports 0.0404 kt against 0.0074 kt in Armenia, a difference of 0.033 kt.
That makes Greece's figure about 5.5 times Armenia's.
Across all 32 years both countries report, Greece has been ahead every year.
Armenia ranks 96th and Greece ranks 93rd of 148 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0545 kt | 0.0545 kt | Greece |
| 2000s | 0.0012 kt | 0.1001 kt | 0.0989 kt | Greece |
| 2010s | 0.007 kt | 0.0998 kt | 0.0929 kt | Greece |
| 2020s | 0.0074 kt | 0.0408 kt | 0.0334 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Armenia or Greece?
- Greece, at 0.0404 kt against 0.0074 kt in Armenia as of 2023.
- What is the difference in ippu — emissions between Armenia and Greece?
- 0.033 kt, with Greece ahead.
- How many years of comparable data are there for Armenia and Greece?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Greece rank globally for ippu — emissions?
- Armenia ranks 96th and Greece ranks 93rd of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf