Australia vs Turkey: IPPU — Emissions

Australia
0.804 kt
in 2023
Turkey
0.783 kt
in 2023
Australia rank
54th
Turkey rank
55th

IPPU — Emissions over time

  • Australia
  • Turkey
00.511.52196119922023

How they compare

Australia currently reports 0.804 kt against 0.783 kt in Turkey, a difference of 0.021 kt.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Australia ahead.

Australia ranks 54th and Turkey ranks 55th of 148 countries.

Australia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Turkey Difference Ahead
1960s 1.94 kt 0.7143 kt 1.22 kt Australia
1970s 1.18 kt 0.5944 kt 0.5865 kt Australia
1980s 0.6745 kt 0.4654 kt 0.2091 kt Australia
1990s 0.9036 kt 0.6504 kt 0.2532 kt Australia
2000s 1.05 kt 0.4669 kt 0.5821 kt Australia
2010s 0.913 kt 0.5748 kt 0.3382 kt Australia
2020s 0.8317 kt 0.806 kt 0.0257 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions, Australia or Turkey?
Australia, at 0.804 kt against 0.783 kt in Turkey as of 2023.
What is the difference in ippu — emissions between Australia and Turkey?
0.021 kt, with Australia ahead.
How many years of comparable data are there for Australia and Turkey?
63 years are reported by both, from 1961 to 2023.
How do Australia and Turkey rank globally for ippu — emissions?
Australia ranks 54th and Turkey ranks 55th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Turkey: IPPU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/ippu-emissions-ch4-fao-tier-1/australia/turkiye/

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About this data

Indicator
IPPU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 10,289 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf