Saudi Arabia vs USSR: IPPU — Emissions
IPPU — Emissions over time
- Saudi Arabia
- USSR
How they compare
Saudi Arabia currently reports 27.8 kt against 20.22 kt in USSR, a difference of 7.58 kt.
That makes Saudi Arabia's figure about 1.4 times USSR's.
Across all 31 years both countries report, USSR has been ahead every year.
Saudi Arabia ranks 6th and USSR ranks 8th of 129 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saudi Arabia | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.16 kt | 42.41 kt | 40.25 kt | USSR |
| 1970s | 2.46 kt | 30.85 kt | 28.39 kt | USSR |
| 1980s | 3.39 kt | 23.4 kt | 20.01 kt | USSR |
| 1990s | 2.95 kt | 21.04 kt | 18.09 kt | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Saudi Arabia or USSR?
- Saudi Arabia, at 27.8 kt against 20.22 kt in USSR as of 2023.
- What is the difference in ippu — emissions between Saudi Arabia and USSR?
- 7.58 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Saudi Arabia and USSR rank globally for ippu — emissions?
- Saudi Arabia ranks 6th and USSR ranks 8th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf