Armenia vs Zimbabwe: IPPU — Emissions
IPPU — Emissions over time
- Armenia
- Zimbabwe
How they compare
Zimbabwe currently reports 608 kt against 605 kt in Armenia, a difference of 3 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Zimbabwe ahead.
Armenia ranks 137th and Zimbabwe ranks 136th of 232 countries.
Zimbabwe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 140.82 kt | 969.88 kt | 829.05 kt | Zimbabwe |
| 2000s | 303.2 kt | 665.6 kt | 362.4 kt | Zimbabwe |
| 2010s | 288.4 kt | 801.2 kt | 512.8 kt | Zimbabwe |
| 2020s | 525.25 kt | 677.75 kt | 152.5 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Armenia or Zimbabwe?
- Zimbabwe, at 608 kt against 605 kt in Armenia as of 2023.
- What is the difference in ippu — emissions between Armenia and Zimbabwe?
- 3 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Armenia and Zimbabwe?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Zimbabwe rank globally for ippu — emissions?
- Armenia ranks 137th and Zimbabwe ranks 136th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf