British Virgin Islands vs Holy See: IPPU — Emissions
IPPU — Emissions over time
- British Virgin Islands
- Holy See
How they compare
British Virgin Islands currently reports 0.219 kt against 0.163 kt in Holy See, a difference of 0.056 kt.
That makes British Virgin Islands's figure about 1.3 times Holy See's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Holy See ahead.
British Virgin Islands ranks 192nd and Holy See ranks 194th of 201 countries.
Across the 7 decades both report, British Virgin Islands averaged higher in 2 and Holy See in 5.
Head to head by decade
| Decade | British Virgin Islands | Holy See | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0384 kt | 0.3932 kt | 0.3549 kt | Holy See |
| 1970s | 0.0827 kt | 0.4364 kt | 0.3537 kt | Holy See |
| 1980s | 0.1215 kt | 0.3897 kt | 0.2682 kt | Holy See |
| 1990s | 0.174 kt | 0.348 kt | 0.174 kt | Holy See |
| 2000s | 0.2229 kt | 0.3549 kt | 0.132 kt | Holy See |
| 2010s | 0.3758 kt | 0.2217 kt | 0.1541 kt | British Virgin Islands |
| 2020s | 0.2205 kt | 0.1753 kt | 0.0452 kt | British Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, British Virgin Islands or Holy See?
- British Virgin Islands, at 0.219 kt against 0.163 kt in Holy See as of 2023.
- What is the difference in ippu — emissions between British Virgin Islands and Holy See?
- 0.056 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Holy See?
- 63 years are reported by both, from 1961 to 2023.
- How do British Virgin Islands and Holy See rank globally for ippu — emissions?
- British Virgin Islands ranks 192nd and Holy See ranks 194th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf