British Virgin Islands vs Kiribati: IPPU — Emissions
IPPU — Emissions over time
- British Virgin Islands
- Kiribati
How they compare
Kiribati currently reports 0.331 kt against 0.219 kt in British Virgin Islands, a difference of 0.112 kt.
That makes Kiribati's figure about 1.5 times British Virgin Islands's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Kiribati ahead.
British Virgin Islands ranks 192nd and Kiribati ranks 190th of 201 countries.
Kiribati has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | British Virgin Islands | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0384 kt | 0.1112 kt | 0.0728 kt | Kiribati |
| 1970s | 0.0827 kt | 0.1894 kt | 0.1067 kt | Kiribati |
| 1980s | 0.1215 kt | 0.1887 kt | 0.0672 kt | Kiribati |
| 1990s | 0.174 kt | 0.2037 kt | 0.0297 kt | Kiribati |
| 2000s | 0.2229 kt | 0.31 kt | 0.0871 kt | Kiribati |
| 2010s | 0.3758 kt | 0.4704 kt | 0.0946 kt | Kiribati |
| 2020s | 0.2205 kt | 0.3565 kt | 0.136 kt | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, British Virgin Islands or Kiribati?
- Kiribati, at 0.331 kt against 0.219 kt in British Virgin Islands as of 2023.
- What is the difference in ippu — emissions between British Virgin Islands and Kiribati?
- 0.112 kt, with Kiribati ahead.
- How many years of comparable data are there for British Virgin Islands and Kiribati?
- 63 years are reported by both, from 1961 to 2023.
- How do British Virgin Islands and Kiribati rank globally for ippu — emissions?
- British Virgin Islands ranks 192nd and Kiribati ranks 190th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf