Cameroon vs Libya: IPPU — Emissions (CO2) — FAO TIER 1

Cameroon
2,090 kt
in 2023
Libya
2,080 kt
in 2023
Cameroon rank
87th
Libya rank
88th

IPPU — Emissions (CO2) — FAO TIER 1 over time

  • Cameroon
  • Libya
02.0k4.0k6.0k196119922023

How they compare

Cameroon currently reports 2,090 kt against 2,080 kt in Libya, a difference of 10 kt.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 87th and Libya ranks 88th of 218 countries.

Libya has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Libya Difference Ahead
1960s 56.56 kt 145.29 kt 88.73 kt Libya
1970s 220.2 kt 852.6 kt 632.4 kt Libya
1980s 305.7 kt 3,022 kt 2,716 kt Libya
1990s 429.4 kt 3,218 kt 2,789 kt Libya
2000s 597.8 kt 4,288 kt 3,690 kt Libya
2010s 979.3 kt 3,204 kt 2,225 kt Libya
2020s 1,945 kt 2,050 kt 105 kt Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions (co2) — fao tier 1, Cameroon or Libya?
Cameroon, at 2,090 kt against 2,080 kt in Libya as of 2023.
What is the difference in ippu — emissions (co2) — fao tier 1 between Cameroon and Libya?
10 kt, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Libya?
63 years are reported by both, from 1961 to 2023.
How do Cameroon and Libya rank globally for ippu — emissions (co2) — fao tier 1?
Cameroon ranks 87th and Libya ranks 88th of 218 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPPU — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,574 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf