Croatia vs Syria: IPPU — Emissions
IPPU — Emissions over time
- Croatia
- Syria
How they compare
Croatia currently reports 1,540 kt against 1,350 kt in Syria, a difference of 190 kt.
That makes Croatia's figure about 1.1 times Syria's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Syria ahead.
Croatia ranks 104th and Syria ranks 106th of 232 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Syria in 2.
Head to head by decade
| Decade | Croatia | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,855 kt | 2,396 kt | 541.25 kt | Syria |
| 2000s | 2,371 kt | 2,524 kt | 153 kt | Syria |
| 2010s | 2,156 kt | 1,543 kt | 613.1 kt | Croatia |
| 2020s | 1,790 kt | 1,328 kt | 462.5 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Croatia or Syria?
- Croatia, at 1,540 kt against 1,350 kt in Syria as of 2023.
- What is the difference in ippu — emissions between Croatia and Syria?
- 190 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Syria?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Syria rank globally for ippu — emissions?
- Croatia ranks 104th and Syria ranks 106th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf