Cuba vs Namibia: IPPU — Emissions (CO2) — FAO TIER 1

Cuba
526 kt
in 2023
Namibia
483 kt
in 2023
Cuba rank
130th
Namibia rank
132nd

IPPU — Emissions (CO2) — FAO TIER 1 over time

  • Cuba
  • Namibia
05001.0k1.5k2.0k2.5k196119922023

How they compare

Cuba currently reports 526 kt against 483 kt in Namibia, a difference of 43 kt.

That makes Cuba's figure about 1.1 times Namibia's.

Across all 63 years both countries report, Cuba has been ahead every year.

Cuba ranks 130th and Namibia ranks 132nd of 218 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cuba Namibia Difference Ahead
1960s 439.77 kt 22.62 kt 417.14 kt Cuba
1970s 1,156 kt 24.86 kt 1,132 kt Cuba
1980s 2,101 kt 18.72 kt 2,082 kt Cuba
1990s 1,298 kt 8.03 kt 1,290 kt Cuba
2000s 1,305 kt 47.49 kt 1,258 kt Cuba
2010s 1,046 kt 355.55 kt 690.35 kt Cuba
2020s 580.5 kt 494 kt 86.5 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions (co2) — fao tier 1, Cuba or Namibia?
Cuba, at 526 kt against 483 kt in Namibia as of 2023.
What is the difference in ippu — emissions (co2) — fao tier 1 between Cuba and Namibia?
43 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Namibia?
63 years are reported by both, from 1961 to 2023.
How do Cuba and Namibia rank globally for ippu — emissions (co2) — fao tier 1?
Cuba ranks 130th and Namibia ranks 132nd of 218 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPPU — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,574 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf