Czechia vs Israel: IPPU — Emissions
IPPU — Emissions over time
- Czechia
- Israel
How they compare
Czechia currently reports 2,670 kt against 2,630 kt in Israel, a difference of 40 kt.
Across all 31 years both countries report, Czechia has been ahead every year.
Czechia ranks 81st and Israel ranks 82nd of 232 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,291 kt | 2,370 kt | 1,921 kt | Czechia |
| 2000s | 3,870 kt | 2,740 kt | 1,130 kt | Czechia |
| 2010s | 3,332 kt | 2,818 kt | 514 kt | Czechia |
| 2020s | 3,045 kt | 2,540 kt | 505 kt | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Czechia or Israel?
- Czechia, at 2,670 kt against 2,630 kt in Israel as of 2023.
- What is the difference in ippu — emissions between Czechia and Israel?
- 40 kt, with Czechia ahead.
- How many years of comparable data are there for Czechia and Israel?
- 31 years are reported by both, from 1993 to 2023.
- How do Czechia and Israel rank globally for ippu — emissions?
- Czechia ranks 81st and Israel ranks 82nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf