Dominican Republic vs Sri Lanka: IPPU — Emissions (CO2)
IPPU — Emissions (CO2) over time
- Dominican Republic
- Sri Lanka
How they compare
Dominican Republic currently reports 2,380 kt against 2,290 kt in Sri Lanka, a difference of 90 kt.
Across all 63 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 86th and Sri Lanka ranks 89th of 232 countries.
Dominican Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 146.33 kt | 83.62 kt | 62.71 kt | Dominican Republic |
| 1970s | 345.9 kt | 239.8 kt | 106.1 kt | Dominican Republic |
| 1980s | 538.8 kt | 275.3 kt | 263.5 kt | Dominican Republic |
| 1990s | 662 kt | 358.7 kt | 303.3 kt | Dominican Republic |
| 2000s | 1,305 kt | 599.4 kt | 705.6 kt | Dominican Republic |
| 2010s | 1,781 kt | 948.7 kt | 832.3 kt | Dominican Republic |
| 2020s | 2,258 kt | 1,958 kt | 300 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Dominican Republic or Sri Lanka?
- Dominican Republic, at 2,380 kt against 2,290 kt in Sri Lanka as of 2023.
- What is the difference in ippu — emissions between Dominican Republic and Sri Lanka?
- 90 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Sri Lanka?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Sri Lanka rank globally for ippu — emissions?
- Dominican Republic ranks 86th and Sri Lanka ranks 89th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf