Hungary vs United Republic of Tanzania: IPPU — Emissions (CO2)
IPPU — Emissions (CO2) over time
- Hungary
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 3,070 kt against 3,020 kt in Hungary, a difference of 50 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 78th and United Republic of Tanzania ranks 77th of 232 countries.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,911 kt | 49.56 kt | 2,862 kt | Hungary |
| 1970s | 4,701 kt | 158.7 kt | 4,542 kt | Hungary |
| 1980s | 5,440 kt | 207.6 kt | 5,232 kt | Hungary |
| 1990s | 3,173 kt | 316 kt | 2,857 kt | Hungary |
| 2000s | 3,566 kt | 629.2 kt | 2,937 kt | Hungary |
| 2010s | 3,318 kt | 1,468 kt | 1,850 kt | Hungary |
| 2020s | 3,535 kt | 2,852 kt | 682.5 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions, Hungary or United Republic of Tanzania?
- United Republic of Tanzania, at 3,070 kt against 3,020 kt in Hungary as of 2023.
- What is the difference in ippu — emissions between Hungary and United Republic of Tanzania?
- 50 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Hungary and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Hungary and United Republic of Tanzania rank globally for ippu — emissions?
- Hungary ranks 78th and United Republic of Tanzania ranks 77th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf