Kuwait vs Peru: IPPU — Emissions (CO2) — FAO TIER 1

Kuwait
6,630 kt
in 2023
Peru
6,140 kt
in 2023
Kuwait rank
50th
Peru rank
51st

IPPU — Emissions (CO2) — FAO TIER 1 over time

  • Kuwait
  • Peru
02.0k4.0k6.0k196119922023

How they compare

Kuwait currently reports 6,630 kt against 6,140 kt in Peru, a difference of 490 kt.

That makes Kuwait's figure about 1.1 times Peru's.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Kuwait ahead.

Kuwait ranks 50th and Peru ranks 51st of 218 countries.

Across the 7 decades both report, Kuwait averaged higher in 5 and Peru in 2.

Head to head by decade

Decade Kuwait Peru Difference Ahead
1960s 449.78 kt 668.67 kt 218.89 kt Peru
1970s 798.8 kt 1,210 kt 410.8 kt Peru
1980s 1,850 kt 1,457 kt 393 kt Kuwait
1990s 2,281 kt 1,902 kt 379.1 kt Kuwait
2000s 3,896 kt 2,725 kt 1,171 kt Kuwait
2010s 5,680 kt 4,447 kt 1,233 kt Kuwait
2020s 6,138 kt 5,585 kt 552.5 kt Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ippu — emissions (co2) — fao tier 1, Kuwait or Peru?
Kuwait, at 6,630 kt against 6,140 kt in Peru as of 2023.
What is the difference in ippu — emissions (co2) — fao tier 1 between Kuwait and Peru?
490 kt, with Kuwait ahead.
How many years of comparable data are there for Kuwait and Peru?
63 years are reported by both, from 1961 to 2023.
How do Kuwait and Peru rank globally for ippu — emissions (co2) — fao tier 1?
Kuwait ranks 50th and Peru ranks 51st of 218 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPPU — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,574 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf