Turkey vs Western Europe: IPPU — Emissions (CO2eq) (AR5)
IPPU — Emissions (CO2eq) (AR5) over time
- Turkey
- Western Europe
How they compare
Western Europe currently reports 104,623 kt against 56,993 kt in Turkey, a difference of 47,630 kt.
That makes Western Europe's figure about 1.8 times Turkey's.
Across all 63 years both countries report, Western Europe has been ahead every year.
Turkey ranks 19th and Western Europe ranks 20th of 232 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Turkey | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,924 kt | 177,550 kt | 173,627 kt | Western Europe |
| 1970s | 8,508 kt | 203,001 kt | 194,492 kt | Western Europe |
| 1980s | 12,143 kt | 187,544 kt | 175,401 kt | Western Europe |
| 1990s | 21,464 kt | 169,009 kt | 147,544 kt | Western Europe |
| 2000s | 28,165 kt | 143,575 kt | 115,410 kt | Western Europe |
| 2010s | 48,115 kt | 135,397 kt | 87,282 kt | Western Europe |
| 2020s | 59,010 kt | 115,950 kt | 56,940 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq), Turkey or Western Europe?
- Western Europe, at 104,623 kt against 56,993 kt in Turkey as of 2023.
- What is the difference in ippu — emissions (co2eq) between Turkey and Western Europe?
- 47,630 kt, with Western Europe ahead.
- How many years of comparable data are there for Turkey and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Turkey and Western Europe rank globally for ippu — emissions (co2eq)?
- Turkey ranks 19th and Western Europe ranks 20th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf