Burundi vs San Marino: IPPU — Emissions (CO2eq) from CH4 (AR5)
IPPU — Emissions (CO2eq) from CH4 (AR5) over time
- Burundi
- San Marino
How they compare
San Marino currently reports 0.0159 kt against 0.0114 kt in Burundi, a difference of 0.0045 kt.
That makes San Marino's figure about 1.4 times Burundi's.
Across all 63 years both countries report, San Marino has been ahead every year.
Burundi ranks 102nd and San Marino ranks 101st of 148 countries.
San Marino has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | San Marino | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0351 kt | 0.0351 kt | San Marino |
| 1970s | 0 kt | 0.0319 kt | 0.0319 kt | San Marino |
| 1980s | 0 kt | 0.0212 kt | 0.0212 kt | San Marino |
| 1990s | 0 kt | 0.0216 kt | 0.0216 kt | San Marino |
| 2000s | 0 kt | 0.0206 kt | 0.0206 kt | San Marino |
| 2010s | 0.0052 kt | 0.022 kt | 0.0168 kt | San Marino |
| 2020s | 0.0099 kt | 0.0173 kt | 0.0075 kt | San Marino |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from ch4, Burundi or San Marino?
- San Marino, at 0.0159 kt against 0.0114 kt in Burundi as of 2023.
- What is the difference in ippu — emissions (co2eq) from ch4 between Burundi and San Marino?
- 0.0045 kt, with San Marino ahead.
- How many years of comparable data are there for Burundi and San Marino?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and San Marino rank globally for ippu — emissions (co2eq) from ch4?
- Burundi ranks 102nd and San Marino ranks 101st of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf