Central America vs Norway: IPPU — Emissions (CO2eq) from CH4 (AR5)
IPPU — Emissions (CO2eq) from CH4 (AR5) over time
- Central America
- Norway
How they compare
Norway currently reports 120.12 kt against 87.26 kt in Central America, a difference of 32.86 kt.
That makes Norway's figure about 1.4 times Central America's.
Across all 63 years both countries report, Norway has been ahead every year.
Central America ranks 24th and Norway ranks 27th of 33 groups.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 64.03 kt | 147.25 kt | 83.22 kt | Norway |
| 1970s | 71.15 kt | 149.77 kt | 78.62 kt | Norway |
| 1980s | 48.92 kt | 106.6 kt | 57.68 kt | Norway |
| 1990s | 54.18 kt | 72.69 kt | 18.51 kt | Norway |
| 2000s | 61.01 kt | 117.54 kt | 56.53 kt | Norway |
| 2010s | 69.61 kt | 113.79 kt | 44.18 kt | Norway |
| 2020s | 84.6 kt | 123.06 kt | 38.46 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions (co2eq) from ch4, Central America or Norway?
- Norway, at 120.12 kt against 87.26 kt in Central America as of 2023.
- What is the difference in ippu — emissions (co2eq) from ch4 between Central America and Norway?
- 32.86 kt, with Norway ahead.
- How many years of comparable data are there for Central America and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Central America and Norway rank globally for ippu — emissions (co2eq) from ch4?
- Central America ranks 24th and Norway ranks 27th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf