Australia and New Zealand vs Hungary: IPPU — Emissions Share
IPPU — Emissions Share over time
- Australia and New Zealand
- Hungary
How they compare
Hungary currently reports 0.06 % against 0.05 % in Australia and New Zealand, a difference of 0.01 %.
That makes Hungary's figure about 1.2 times Australia and New Zealand's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 63rd and Hungary ranks 60th of 139 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 2 and Hungary in 1.
Head to head by decade
| Decade | Australia and New Zealand | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.069 % | 0.026 % | 0.043 % | Australia and New Zealand |
| 2000s | 0.05 % | 0.048 % | 0.002 % | Australia and New Zealand |
| 2010s | 0.063 % | 0.063 % | 0 % | — |
| 2020s | 0.06 % | 0.0675 % | 0.0075 % | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ippu — emissions share, Australia and New Zealand or Hungary?
- Hungary, at 0.06 % against 0.05 % in Australia and New Zealand as of 2023.
- What is the difference in ippu — emissions share between Australia and New Zealand and Hungary?
- 0.01 %, with Hungary ahead.
- How many years of comparable data are there for Australia and New Zealand and Hungary?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Hungary rank globally for ippu — emissions share?
- Australia and New Zealand ranks 63rd and Hungary ranks 60th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPPU — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.