Latin America and the Caribbean vs South Sudan: Land-use change — Emissions
Land-use change — Emissions over time
- Latin America and the Caribbean
- South Sudan
How they compare
Latin America and the Caribbean currently reports 412.51 kt against 30.91 kt in South Sudan, a difference of 381.6 kt.
That makes Latin America and the Caribbean's figure about 13.3 times South Sudan's.
Across all 12 years both countries report, Latin America and the Caribbean has been ahead every year.
Latin America and the Caribbean ranks 10th and South Sudan ranks 10th of 32 groups.
Latin America and the Caribbean has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Latin America and the Caribbean | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 304.41 kt | 22.36 kt | 282.06 kt | Latin America and the Caribbean |
| 2020s | 472.18 kt | 43.41 kt | 428.77 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land-use change — emissions, Latin America and the Caribbean or South Sudan?
- Latin America and the Caribbean, at 412.51 kt against 30.91 kt in South Sudan as of 2023.
- What is the difference in land-use change — emissions between Latin America and the Caribbean and South Sudan?
- 381.6 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and South Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Latin America and the Caribbean and South Sudan rank globally for land-use change — emissions?
- Latin America and the Caribbean ranks 10th and South Sudan ranks 10th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Land-use change — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf