Madagascar vs Southern Africa: Land-use change — Emissions (CO2eq) from N2O
Land-use change — Emissions (CO2eq) from N2O over time
- Madagascar
- Southern Africa
How they compare
Madagascar currently reports 167.06 kt against 0.318 kt in Southern Africa, a difference of 166.74 kt.
That makes Madagascar's figure about 525.3 times Southern Africa's.
Across all 34 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 20th and Southern Africa ranks 21st of 218 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 118.13 kt | 3.61 kt | 114.51 kt | Madagascar |
| 2000s | 126.19 kt | 2.57 kt | 123.62 kt | Madagascar |
| 2010s | 192.53 kt | 2.62 kt | 189.91 kt | Madagascar |
| 2020s | 175.39 kt | 0.3312 kt | 175.06 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land-use change — emissions (co2eq) from n2o, Madagascar or Southern Africa?
- Madagascar, at 167.06 kt against 0.318 kt in Southern Africa as of 2023.
- What is the difference in land-use change — emissions (co2eq) from n2o between Madagascar and Southern Africa?
- 166.74 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Southern Africa rank globally for land-use change — emissions (co2eq) from n2o?
- Madagascar ranks 20th and Southern Africa ranks 21st of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Land-use change — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf