Aruba, Kingdom of the Netherlands vs Eritrea, The State of: LULUCF β Emissions
LULUCF β Emissions over time
- Aruba, Kingdom of the Netherlands
- Eritrea, The State of
How they compare
Aruba, Kingdom of the Netherlands currently reports 0 kt against 0 kt in Eritrea, The State of, a difference of 0 kt.
Across all 31 years both countries report, Eritrea, The State of has been ahead every year.
Aruba, Kingdom of the Netherlands ranks 106th and Eritrea, The State of ranks 106th of 214 countries.
Eritrea, The State of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Aruba, Kingdom of the Netherlands | Eritrea, The State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.1207 kt | 0.1207 kt | Eritrea, The State of |
| 2000s | 0 kt | 0.096 kt | 0.096 kt | Eritrea, The State of |
| 2010s | 0 kt | 0 kt | 0 kt | β |
| 2020s | 0 kt | 0 kt | 0 kt | β |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf β emissions, Aruba, Kingdom of the Netherlands or Eritrea, The State of?
- Aruba, Kingdom of the Netherlands, at 0 kt against 0 kt in Eritrea, The State of as of 2023.
- What is the difference in lulucf β emissions between Aruba, Kingdom of the Netherlands and Eritrea, The State of?
- 0 kt, with Aruba, Kingdom of the Netherlands ahead.
- How many years of comparable data are there for Aruba, Kingdom of the Netherlands and Eritrea, The State of?
- 31 years are reported by both, from 1993 to 2023.
- How do Aruba, Kingdom of the Netherlands and Eritrea, The State of rank globally for lulucf β emissions?
- Aruba, Kingdom of the Netherlands ranks 106th and Eritrea, The State of ranks 106th of 214 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf