Belgium vs Botswana: LULUCF — Emissions
LULUCF — Emissions over time
- Belgium
- Botswana
How they compare
Belgium currently reports 0 kt against 0 kt in Botswana, a difference of 0 kt.
The two have swapped places 8 times across 24 shared years of data; in 2000 it was Botswana ahead.
Belgium ranks 106th and Botswana ranks 106th of 214 countries.
Botswana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Botswana | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.002 kt | 0.1952 kt | 0.1931 kt | Botswana |
| 2010s | 0.0013 kt | 0.0069 kt | 0.0057 kt | Botswana |
| 2020s | 0 kt | 0.0056 kt | 0.0056 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Belgium or Botswana?
- Belgium, at 0 kt against 0 kt in Botswana as of 2023.
- What is the difference in lulucf — emissions between Belgium and Botswana?
- 0 kt, with Belgium ahead.
- How many years of comparable data are there for Belgium and Botswana?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Botswana rank globally for lulucf — emissions?
- Belgium ranks 106th and Botswana ranks 106th of 214 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf