Canada vs United Republic of Tanzania: LULUCF — Emissions
LULUCF — Emissions over time
- Canada
- United Republic of Tanzania
How they compare
Canada currently reports 266.67 kt against 79.02 kt in United Republic of Tanzania, a difference of 187.65 kt.
That makes Canada's figure about 3.4 times United Republic of Tanzania's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was United Republic of Tanzania ahead.
Canada ranks 6th and United Republic of Tanzania ranks 7th of 219 countries.
United Republic of Tanzania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 86.47 kt | 102.86 kt | 16.39 kt | United Republic of Tanzania |
| 2000s | 15.06 kt | 166.21 kt | 151.15 kt | United Republic of Tanzania |
| 2010s | 29.64 kt | 176.85 kt | 147.21 kt | United Republic of Tanzania |
| 2020s | 87.19 kt | 106.1 kt | 18.91 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Canada or United Republic of Tanzania?
- Canada, at 266.67 kt against 79.02 kt in United Republic of Tanzania as of 2023.
- What is the difference in lulucf — emissions between Canada and United Republic of Tanzania?
- 187.65 kt, with Canada ahead.
- How many years of comparable data are there for Canada and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and United Republic of Tanzania rank globally for lulucf — emissions?
- Canada ranks 6th and United Republic of Tanzania ranks 7th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf