Ethiopia vs Madagascar: LULUCF — Emissions
LULUCF — Emissions over time
- Ethiopia
- Madagascar
How they compare
Ethiopia currently reports 17.25 kt against 13.94 kt in Madagascar, a difference of 3.31 kt.
That makes Ethiopia's figure about 1.2 times Madagascar's.
The two have swapped places 6 times across 31 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 28th and Madagascar ranks 30th of 254 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.8 kt | 22.22 kt | 33.58 kt | Ethiopia |
| 2000s | 30.88 kt | 9.77 kt | 21.1 kt | Ethiopia |
| 2010s | 20.18 kt | 16.67 kt | 3.51 kt | Ethiopia |
| 2020s | 23.64 kt | 13.65 kt | 9.99 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Ethiopia or Madagascar?
- Ethiopia, at 17.25 kt against 13.94 kt in Madagascar as of 2023.
- What is the difference in lulucf — emissions between Ethiopia and Madagascar?
- 3.31 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Madagascar?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Madagascar rank globally for lulucf — emissions?
- Ethiopia ranks 28th and Madagascar ranks 30th of 254 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf