French Polynesia vs Niger: LULUCF — Emissions
LULUCF — Emissions over time
- French Polynesia
- Niger
How they compare
French Polynesia currently reports 0 kt against 0 kt in Niger, a difference of 0 kt.
Across all 34 years both countries report, Niger has been ahead every year.
French Polynesia ranks 132nd and Niger ranks 132nd of 254 countries.
Niger has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Polynesia | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 kt | 4.16 kt | 4.16 kt | Niger |
| 2000s | 0 kt | 0.4183 kt | 0.4183 kt | Niger |
| 2010s | 0 kt | 0 kt | 0 kt | — |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, French Polynesia or Niger?
- French Polynesia, at 0 kt against 0 kt in Niger as of 2023.
- What is the difference in lulucf — emissions between French Polynesia and Niger?
- 0 kt, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Niger?
- 34 years are reported by both, from 1990 to 2023.
- How do French Polynesia and Niger rank globally for lulucf — emissions?
- French Polynesia ranks 132nd and Niger ranks 132nd of 254 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf