Grenada vs Turkmenistan: LULUCF — Emissions
LULUCF — Emissions over time
- Grenada
- Turkmenistan
How they compare
Grenada currently reports 0 kt against 0 kt in Turkmenistan, a difference of 0 kt.
Across all 32 years both countries report, Turkmenistan has been ahead every year.
Grenada ranks 132nd and Turkmenistan ranks 132nd of 254 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Grenada | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0059 kt | 0.0055 kt | Turkmenistan |
| 2000s | 0.0001 kt | 0.0018 kt | 0.0017 kt | Turkmenistan |
| 2010s | 0 kt | 0 kt | 0 kt | — |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Grenada or Turkmenistan?
- Grenada, at 0 kt against 0 kt in Turkmenistan as of 2023.
- What is the difference in lulucf — emissions between Grenada and Turkmenistan?
- 0 kt, with Grenada ahead.
- How many years of comparable data are there for Grenada and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Grenada and Turkmenistan rank globally for lulucf — emissions?
- Grenada ranks 132nd and Turkmenistan ranks 132nd of 254 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf