Lithuania vs Niger: LULUCF — Emissions (CH4) — FAO TIER 1

Lithuania
0 kt
in 2023
Niger
0 kt
in 2023
Lithuania rank
119th
Niger rank
119th

LULUCF — Emissions (CH4) — FAO TIER 1 over time

  • Lithuania
  • Niger
0246199020062023

How they compare

Lithuania currently reports 0 kt against 0 kt in Niger, a difference of 0 kt.

The two have swapped places 10 times across 32 shared years of data; in 1992 it was Niger ahead.

Lithuania ranks 119th and Niger ranks 119th of 236 countries.

Across the 4 decades both report, Lithuania averaged higher in 2 and Niger in 2.

Head to head by decade

Decade Lithuania Niger Difference Ahead
1990s 0.0134 kt 4.16 kt 4.14 kt Niger
2000s 0.0152 kt 0.4183 kt 0.4031 kt Niger
2010s 0.001 kt 0 kt 0.001 kt Lithuania
2020s 0.0013 kt 0 kt 0.0013 kt Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (ch4) — fao tier 1, Lithuania or Niger?
Lithuania, at 0 kt against 0 kt in Niger as of 2023.
What is the difference in lulucf — emissions (ch4) — fao tier 1 between Lithuania and Niger?
0 kt, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Niger?
32 years are reported by both, from 1992 to 2023.
How do Lithuania and Niger rank globally for lulucf — emissions (ch4) — fao tier 1?
Lithuania ranks 119th and Niger ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf