Mongolia vs Seychelles: LULUCF — Emissions (CH4) — FAO TIER 1

Mongolia
0.002 kt
in 2023
Seychelles
0 kt
in 2023
Mongolia rank
118th
Seychelles rank
119th

LULUCF — Emissions (CH4) — FAO TIER 1 over time

  • Mongolia
  • Seychelles
010203040199020062023

How they compare

Mongolia currently reports 0.002 kt against 0 kt in Seychelles, a difference of 0.002 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Mongolia ahead.

Mongolia ranks 118th and Seychelles ranks 119th of 236 countries.

Mongolia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mongolia Seychelles Difference Ahead
1990s 9.23 kt 0 kt 9.23 kt Mongolia
2000s 2.06 kt 0 kt 2.06 kt Mongolia
2010s 0.2412 kt 0 kt 0.2412 kt Mongolia
2020s 0.002 kt 0 kt 0.002 kt Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (ch4) — fao tier 1, Mongolia or Seychelles?
Mongolia, at 0.002 kt against 0 kt in Seychelles as of 2023.
What is the difference in lulucf — emissions (ch4) — fao tier 1 between Mongolia and Seychelles?
0.002 kt, with Mongolia ahead.
How many years of comparable data are there for Mongolia and Seychelles?
34 years are reported by both, from 1990 to 2023.
How do Mongolia and Seychelles rank globally for lulucf — emissions (ch4) — fao tier 1?
Mongolia ranks 118th and Seychelles ranks 119th of 236 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 9,061 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf