Montenegro vs Sweden: LULUCF — Emissions
LULUCF — Emissions over time
- Montenegro
- Sweden
How they compare
Montenegro currently reports 0 kt against 0 kt in Sweden, a difference of 0 kt.
The two have swapped places 10 times across 18 shared years of data; in 2006 it was Sweden ahead.
Montenegro ranks 132nd and Sweden ranks 132nd of 254 countries.
Across the 3 decades both report, Montenegro averaged higher in 2 and Sweden in 1.
Head to head by decade
| Decade | Montenegro | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0162 kt | 0.0132 kt | 0.0029 kt | Montenegro |
| 2010s | 0.0655 kt | 0.1051 kt | 0.0395 kt | Sweden |
| 2020s | 0.0567 kt | 0 kt | 0.0567 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Montenegro or Sweden?
- Montenegro, at 0 kt against 0 kt in Sweden as of 2023.
- What is the difference in lulucf — emissions between Montenegro and Sweden?
- 0 kt, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Sweden?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Sweden rank globally for lulucf — emissions?
- Montenegro ranks 132nd and Sweden ranks 132nd of 254 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf