Oceania vs South Sudan: LULUCF — Emissions
LULUCF — Emissions over time
- Oceania
- South Sudan
How they compare
South Sudan currently reports 31.48 kt against 20.76 kt in Oceania, a difference of 10.72 kt.
That makes South Sudan's figure about 1.5 times Oceania's.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was Oceania ahead.
Oceania ranks 19th and South Sudan ranks 17th of 32 groups.
Oceania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Oceania | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 83.96 kt | 22.86 kt | 61.1 kt | Oceania |
| 2020s | 62.36 kt | 44.04 kt | 18.33 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Oceania or South Sudan?
- South Sudan, at 31.48 kt against 20.76 kt in Oceania as of 2023.
- What is the difference in lulucf — emissions between Oceania and South Sudan?
- 10.72 kt, with South Sudan ahead.
- How many years of comparable data are there for Oceania and South Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Oceania and South Sudan rank globally for lulucf — emissions?
- Oceania ranks 19th and South Sudan ranks 17th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf