OECD vs World: LULUCF — Emissions
LULUCF — Emissions over time
- OECD
- World
How they compare
World currently reports 5,493 kt against 391.63 kt in OECD, a difference of 5,101 kt.
That makes World's figure about 14.0 times OECD's.
Across all 34 years both countries report, World has been ahead every year.
OECD ranks 3rd and World ranks 1st of 236 countries.
World has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | OECD | World | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 379.27 kt | 7,984 kt | 7,604 kt | World |
| 2000s | 168.44 kt | 6,354 kt | 6,186 kt | World |
| 2010s | 172.74 kt | 6,368 kt | 6,195 kt | World |
| 2020s | 263.21 kt | 4,188 kt | 3,924 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, OECD or World?
- World, at 5,493 kt against 391.63 kt in OECD as of 2023.
- What is the difference in lulucf — emissions between OECD and World?
- 5,101 kt, with World ahead.
- How many years of comparable data are there for OECD and World?
- 34 years are reported by both, from 1990 to 2023.
- How do OECD and World rank globally for lulucf — emissions?
- OECD ranks 3rd and World ranks 1st of 236 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf