France vs Ghana: LULUCF — Emissions (CH4) — UNFCCC
LULUCF — Emissions (CH4) — UNFCCC over time
- France
- Ghana
How they compare
Ghana currently reports 69.8 kt against 48.98 kt in France, a difference of 20.82 kt.
That makes Ghana's figure about 1.4 times France's.
The two have swapped places 1 time across 17 shared years of data; in 1990 it was France ahead.
France ranks 12th and Ghana ranks 11th of 62 countries.
Across the 2 decades both report, France averaged higher in 1 and Ghana in 1.
Head to head by decade
| Decade | France | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 84.24 kt | 32.51 kt | 51.73 kt | France |
| 2000s | 56.34 kt | 67.09 kt | 10.75 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (ch4) — unfccc, France or Ghana?
- Ghana, at 69.8 kt against 48.98 kt in France as of 2006.
- What is the difference in lulucf — emissions (ch4) — unfccc between France and Ghana?
- 20.82 kt, with Ghana ahead.
- How many years of comparable data are there for France and Ghana?
- 17 years are reported by both, from 1990 to 2006.
- How do France and Ghana rank globally for lulucf — emissions (ch4) — unfccc?
- France ranks 12th and Ghana ranks 11th of 62 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf