Hungary vs Ukraine: LULUCF — Emissions (CH4) — UNFCCC

Hungary
0.6414 kt
in 2019
Ukraine
0.7806 kt
in 2019
Hungary rank
46th
Ukraine rank
44th

LULUCF — Emissions (CH4) — UNFCCC over time

  • Hungary
  • Ukraine
01234199020042019

How they compare

Ukraine currently reports 0.7806 kt against 0.6414 kt in Hungary, a difference of 0.1392 kt.

That makes Ukraine's figure about 1.2 times Hungary's.

The two have swapped places 6 times across 28 shared years of data; in 1992 it was Ukraine ahead.

Hungary ranks 46th and Ukraine ranks 44th of 62 countries.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Hungary Ukraine Difference Ahead
1990s 0.766 kt 1.76 kt 0.9903 kt Ukraine
2000s 0.7081 kt 1.24 kt 0.5298 kt Ukraine
2010s 0.6829 kt 1.06 kt 0.3797 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (ch4) — unfccc, Hungary or Ukraine?
Ukraine, at 0.7806 kt against 0.6414 kt in Hungary as of 2019.
What is the difference in lulucf — emissions (ch4) — unfccc between Hungary and Ukraine?
0.1392 kt, with Ukraine ahead.
How many years of comparable data are there for Hungary and Ukraine?
28 years are reported by both, from 1992 to 2019.
How do Hungary and Ukraine rank globally for lulucf — emissions (ch4) — unfccc?
Hungary ranks 46th and Ukraine ranks 44th of 62 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 1,506 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf