Armenia vs Togo: LULUCF — Emissions
LULUCF — Emissions over time
- Armenia
- Togo
How they compare
Togo currently reports -425.33 kt against -491.33 kt in Armenia, a difference of 66 kt.
Across all 32 years both countries report, Togo has been ahead every year.
Armenia ranks 182nd and Togo ranks 181st of 222 countries.
Togo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 128.33 kt | 414.33 kt | 286 kt | Togo |
| 2000s | 98.63 kt | 414.33 kt | 315.7 kt | Togo |
| 2010s | -577.13 kt | 414.7 kt | 991.83 kt | Togo |
| 2020s | -680.17 kt | -216.33 kt | 463.83 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Armenia or Togo?
- Togo, at -425.33 kt against -491.33 kt in Armenia as of 2023.
- What is the difference in lulucf — emissions between Armenia and Togo?
- 66 kt, with Togo ahead.
- How many years of comparable data are there for Armenia and Togo?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Togo rank globally for lulucf — emissions?
- Armenia ranks 182nd and Togo ranks 181st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf