Benin vs Suriname: LULUCF — Emissions
LULUCF — Emissions over time
- Benin
- Suriname
How they compare
Benin currently reports 12,753 kt against 12,456 kt in Suriname, a difference of 297 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Suriname ahead.
Benin ranks 43rd and Suriname ranks 44th of 257 countries.
Across the 4 decades both report, Benin averaged higher in 3 and Suriname in 1.
Head to head by decade
| Decade | Benin | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4,836 kt | -1,973 kt | 2,863 kt | Suriname |
| 2000s | 36,037 kt | 2,665 kt | 33,373 kt | Benin |
| 2010s | 28,946 kt | 6,180 kt | 22,767 kt | Benin |
| 2020s | 12,921 kt | 11,855 kt | 1,067 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Benin or Suriname?
- Benin, at 12,753 kt against 12,456 kt in Suriname as of 2023.
- What is the difference in lulucf — emissions between Benin and Suriname?
- 297 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Suriname?
- 34 years are reported by both, from 1990 to 2023.
- How do Benin and Suriname rank globally for lulucf — emissions?
- Benin ranks 43rd and Suriname ranks 44th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf