Bermuda vs Grenada: LULUCF — Emissions (CO2) — FAO TIER 1

Bermuda
0.4447 kt
in 2023
Grenada
0 kt
in 2023
Bermuda rank
117th
Grenada rank
119th

LULUCF — Emissions (CO2) — FAO TIER 1 over time

  • Bermuda
  • Grenada
-1-0.500.51199020062023

How they compare

Bermuda currently reports 0.4447 kt against 0 kt in Grenada, a difference of 0.4447 kt.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Bermuda ahead.

Bermuda ranks 117th and Grenada ranks 119th of 239 countries.

Across the 4 decades both report, Bermuda averaged higher in 3 and Grenada in 1.

Head to head by decade

Decade Bermuda Grenada Difference Ahead
1990s 0.4887 kt 0 kt 0.4887 kt Bermuda
2000s -0.6662 kt 0 kt 0.6662 kt Grenada
2010s 0.3885 kt 0 kt 0.3885 kt Bermuda
2020s 0.2704 kt 0 kt 0.2704 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2) — fao tier 1, Bermuda or Grenada?
Bermuda, at 0.4447 kt against 0 kt in Grenada as of 2023.
What is the difference in lulucf — emissions (co2) — fao tier 1 between Bermuda and Grenada?
0.4447 kt, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Grenada?
34 years are reported by both, from 1990 to 2023.
How do Bermuda and Grenada rank globally for lulucf — emissions (co2) — fao tier 1?
Bermuda ranks 117th and Grenada ranks 119th of 239 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf