Bhutan vs Chile: LULUCF — Emissions
LULUCF — Emissions over time
- Bhutan
- Chile
How they compare
Bhutan currently reports 3,645 kt against 3,402 kt in Chile, a difference of 243 kt.
That makes Bhutan's figure about 1.1 times Chile's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Bhutan ahead.
Bhutan ranks 72nd and Chile ranks 73rd of 257 countries.
Across the 4 decades both report, Bhutan averaged higher in 3 and Chile in 1.
Head to head by decade
| Decade | Bhutan | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4,261 kt | -17,796 kt | 13,535 kt | Bhutan |
| 2000s | -4,264 kt | -20,212 kt | 15,948 kt | Bhutan |
| 2010s | -919.23 kt | -6,904 kt | 5,985 kt | Bhutan |
| 2020s | 2,691 kt | 3,818 kt | 1,127 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Bhutan or Chile?
- Bhutan, at 3,645 kt against 3,402 kt in Chile as of 2023.
- What is the difference in lulucf — emissions between Bhutan and Chile?
- 243 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Chile?
- 34 years are reported by both, from 1990 to 2023.
- How do Bhutan and Chile rank globally for lulucf — emissions?
- Bhutan ranks 72nd and Chile ranks 73rd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf