Botswana vs Vanuatu: LULUCF — Emissions
LULUCF — Emissions over time
- Botswana
- Vanuatu
How they compare
Botswana currently reports 632.88 kt against 623.33 kt in Vanuatu, a difference of 9.55 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Vanuatu ahead.
Botswana ranks 82nd and Vanuatu ranks 84th of 239 countries.
Vanuatu has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Botswana | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 516.19 kt | 623.33 kt | 107.14 kt | Vanuatu |
| 2000s | 578.25 kt | 626.63 kt | 48.39 kt | Vanuatu |
| 2010s | 527.34 kt | 623.7 kt | 96.36 kt | Vanuatu |
| 2020s | 590.99 kt | 623.33 kt | 32.34 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Botswana or Vanuatu?
- Botswana, at 632.88 kt against 623.33 kt in Vanuatu as of 2023.
- What is the difference in lulucf — emissions between Botswana and Vanuatu?
- 9.55 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Vanuatu?
- 34 years are reported by both, from 1990 to 2023.
- How do Botswana and Vanuatu rank globally for lulucf — emissions?
- Botswana ranks 82nd and Vanuatu ranks 84th of 239 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf