Canada vs Peru: LULUCF — Emissions
LULUCF — Emissions over time
- Canada
- Peru
How they compare
Canada currently reports 141,785 kt against 128,066 kt in Peru, a difference of 13,719 kt.
That makes Canada's figure about 1.1 times Peru's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Peru ahead.
Canada ranks 4th and Peru ranks 5th of 239 countries.
Across the 4 decades both report, Canada averaged higher in 3 and Peru in 1.
Head to head by decade
| Decade | Canada | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 104,640 kt | 127,958 kt | 23,318 kt | Peru |
| 2000s | 240,574 kt | 128,005 kt | 112,569 kt | Canada |
| 2010s | 120,941 kt | 107,557 kt | 13,385 kt | Canada |
| 2020s | 146,803 kt | 115,260 kt | 31,543 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Canada or Peru?
- Canada, at 141,785 kt against 128,066 kt in Peru as of 2023.
- What is the difference in lulucf — emissions between Canada and Peru?
- 13,719 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Peru?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Peru rank globally for lulucf — emissions?
- Canada ranks 4th and Peru ranks 5th of 239 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf