Guinea-Bissau vs Iceland: LULUCF — Emissions
LULUCF — Emissions over time
- Guinea-Bissau
- Iceland
How they compare
Guinea-Bissau currently reports 586.67 kt against 573.66 kt in Iceland, a difference of 13.01 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Iceland ahead.
Guinea-Bissau ranks 79th and Iceland ranks 80th of 222 countries.
Across the 4 decades both report, Guinea-Bissau averaged higher in 1 and Iceland in 3.
Head to head by decade
| Decade | Guinea-Bissau | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 686.77 kt | 709.06 kt | 22.28 kt | Iceland |
| 2000s | 613.88 kt | 669.28 kt | 55.39 kt | Iceland |
| 2010s | 578.97 kt | 582.45 kt | 3.48 kt | Iceland |
| 2020s | 584.83 kt | 575.5 kt | 9.34 kt | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Guinea-Bissau or Iceland?
- Guinea-Bissau, at 586.67 kt against 573.66 kt in Iceland as of 2023.
- What is the difference in lulucf — emissions between Guinea-Bissau and Iceland?
- 13.01 kt, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Iceland?
- 34 years are reported by both, from 1990 to 2023.
- How do Guinea-Bissau and Iceland rank globally for lulucf — emissions?
- Guinea-Bissau ranks 79th and Iceland ranks 80th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf