Iraq vs Togo: LULUCF — Emissions
LULUCF — Emissions over time
- Iraq
- Togo
How they compare
Iraq currently reports -308 kt against -425.33 kt in Togo, a difference of 117.33 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Togo ahead.
Iraq ranks 179th and Togo ranks 181st of 222 countries.
Across the 4 decades both report, Iraq averaged higher in 2 and Togo in 2.
Head to head by decade
| Decade | Iraq | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -183.33 kt | 414.33 kt | 597.67 kt | Togo |
| 2000s | 136.77 kt | 414.33 kt | 277.57 kt | Togo |
| 2010s | 4,230 kt | 414.7 kt | 3,816 kt | Iraq |
| 2020s | 2,436 kt | -216.33 kt | 2,653 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions, Iraq or Togo?
- Iraq, at -308 kt against -425.33 kt in Togo as of 2023.
- What is the difference in lulucf — emissions between Iraq and Togo?
- 117.33 kt, with Iraq ahead.
- How many years of comparable data are there for Iraq and Togo?
- 34 years are reported by both, from 1990 to 2023.
- How do Iraq and Togo rank globally for lulucf — emissions?
- Iraq ranks 179th and Togo ranks 181st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf