Libya vs Mayotte: LULUCF — Emissions (CO2) — FAO TIER 1

Libya
29.33 kt
in 2023
Mayotte
22 kt
in 2023
Libya rank
105th
Mayotte rank
106th

LULUCF — Emissions (CO2) — FAO TIER 1 over time

  • Libya
  • Mayotte
050100150200199020062023

How they compare

Libya currently reports 29.33 kt against 22 kt in Mayotte, a difference of 7.33 kt.

That makes Libya's figure about 1.3 times Mayotte's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mayotte ahead.

Libya ranks 105th and Mayotte ranks 106th of 239 countries.

Across the 4 decades both report, Libya averaged higher in 1 and Mayotte in 3.

Head to head by decade

Decade Libya Mayotte Difference Ahead
1990s 36.67 kt 223.67 kt 187 kt Mayotte
2000s 30.07 kt 217.07 kt 187 kt Mayotte
2010s 35.93 kt 48.77 kt 12.83 kt Mayotte
2020s 31.17 kt 22 kt 9.17 kt Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2) — fao tier 1, Libya or Mayotte?
Libya, at 29.33 kt against 22 kt in Mayotte as of 2023.
What is the difference in lulucf — emissions (co2) — fao tier 1 between Libya and Mayotte?
7.33 kt, with Libya ahead.
How many years of comparable data are there for Libya and Mayotte?
34 years are reported by both, from 1990 to 2023.
How do Libya and Mayotte rank globally for lulucf — emissions (co2) — fao tier 1?
Libya ranks 105th and Mayotte ranks 106th of 239 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf