Mali vs Mongolia: LULUCF — Emissions

Mali
22,675 kt
in 2023
Mongolia
22,193 kt
in 2023
Mali rank
25th
Mongolia rank
26th

LULUCF — Emissions over time

  • Mali
  • Mongolia
010.0k20.0k30.0k199020062023

How they compare

Mali currently reports 22,675 kt against 22,193 kt in Mongolia, a difference of 482 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mongolia ahead.

Mali ranks 25th and Mongolia ranks 26th of 217 countries.

Across the 4 decades both report, Mali averaged higher in 3 and Mongolia in 1.

Head to head by decade

Decade Mali Mongolia Difference Ahead
1990s 21,358 kt 23,407 kt 2,049 kt Mongolia
2000s 25,361 kt 23,468 kt 1,894 kt Mali
2010s 26,771 kt 22,639 kt 4,132 kt Mali
2020s 23,135 kt 22,217 kt 917.62 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions, Mali or Mongolia?
Mali, at 22,675 kt against 22,193 kt in Mongolia as of 2023.
What is the difference in lulucf — emissions between Mali and Mongolia?
482 kt, with Mali ahead.
How many years of comparable data are there for Mali and Mongolia?
34 years are reported by both, from 1990 to 2023.
How do Mali and Mongolia rank globally for lulucf — emissions?
Mali ranks 25th and Mongolia ranks 26th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Mongolia: LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/lulucf-emissions-co2-fao-tier-1/mali/mongolia/

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About this data

Indicator
LULUCF — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf