Honduras vs Serbia: LULUCF — Emissions (CO2eq)
LULUCF — Emissions (CO2eq) over time
- Honduras
- Serbia
How they compare
Serbia currently reports -25,261 kt against -27,868 kt in Honduras, a difference of 2,607 kt.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Honduras ahead.
Honduras ranks 212th and Serbia ranks 209th of 222 countries.
Honduras has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Honduras | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -18,814 kt | -24,753 kt | 5,939 kt | Honduras |
| 2010s | 249.7 kt | -24,543 kt | 24,793 kt | Honduras |
| 2020s | -7,467 kt | -24,814 kt | 17,347 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2eq), Honduras or Serbia?
- Serbia, at -25,261 kt against -27,868 kt in Honduras as of 2023.
- What is the difference in lulucf — emissions (co2eq) between Honduras and Serbia?
- 2,607 kt, with Serbia ahead.
- How many years of comparable data are there for Honduras and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Honduras and Serbia rank globally for lulucf — emissions (co2eq)?
- Honduras ranks 212th and Serbia ranks 209th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf